-------------------------------------------------------------------------------- Directions : Place cottage cheese and vinegar in container of blender or food processor; cover, process until smooth. Combine cottage cheese mixture, leeks, and next 4 ingredients in a medium bowl; stir well. Transfer cheese mixture to a small serving bowl; cover and chill. If desired, garnish with parsley sprigs and serve with vegetables or crackers. Yield: 1 3/4 cups - 1 serving is 2 Tbsp. --------------------------------------------------------------------------------
